We’ve created relaxed Kiwi menus inspired by local Rotorua produce, the lake, and the best of New Zealand hospitality.
Lunch & Dinner Cruises: Enjoy a delicious buffet-style meal included with your cruise.
Afternoon Cruise: Relax and take in the views, with food and drinks available to purchase onboard.
Buffet
SALADS
Pumpkin & Kumara Feta Salad
Roasted pumpkin and kumara with feta and seasonal accompaniments.
Creamy Slaw
Fresh cabbage slaw with creamy dressing.
Garden Green Salad
A selection of fresh seasonal greens.
SOUP
Creamy Seafood Chowder
Creamy seafood chowder served with fresh dinner rolls
HOT SELECTION
Roasted Seasonal Vegetables
Roasted broccoli, cauliflower & carrots with herbs and seasoning.
Herb Roasted Potatoes
Potatoes with fresh herbs.
Seasoned Rice
Fluffy seasoned rice.
Green-Lipped Mussels
Green-lipped mussels served in a green curry sauce.
Marinated Chicken Drums
Tender chicken drumsticks marinated in a Cajun spice blend.
CARVERY
Chef’s Choice Carvery
Our carvery selection changes regularly, featuring freshly carved roast meats chosen by our chef and served with gravy.
SOMETHING SWEET
Mini Kiwi Pavlovas
Mini pavlovas topped with whipped cream, mascarpone and fresh seasonal fruit.
Carrot Cake
Moist carrot cake with warm spices and a creamy frosting.
Assorted Slices
A selection of sweet slices, with flavours changing regularly.
Afternoon Menu
SMALL PLATES
Antipasto & Meat Platter
A selection of cured meats, cheeses, pickled onions, crackers & house dip.
Garlic Bread
Toasted bread with garlic butter & fresh herbs.
Garlic Prawns
Prawns in garlic, chilli & herb butter, served with toasted bread.
KIDS
Chicken Nuggets
Six chicken nuggets served with tomato sauce.
Ice Cream Sundae
Ice cream with chocolate sauce, whipped cream & sprinkles.